PROOF OF CONCEPT
Feasibility Study
A 4-week collaboration to explore opportunities of next-generation extraction on your feedstock.
Who The Study Is For
For strategic enterprise leaders and innovation teams in vertically integrated food companies, as well as ingredient providers across the food & beverage, nutraceutical, pharmaceutical, beauty, and industrial chemical industries.
How The Study Works
First, we’ll define a strategic, high-priority project or need. With this focused approach, we’ll conduct three feedstock tests and validate the results through independent third-party lab verification.
What The Study Answers
It begins with a simple question: “How will Nextract work for us?” Guided by curiosity, our response is, “Let’s find out—together.” In just four weeks, we’ll assess if pursuing a joint project is the right path.
The Teams Involved
Without asking for too much time from your leaders and experts, we’ll pull in SCO2 engineers, analysts, experts, and leaders. The study concludes with third-party lab verification.
“With our specific feedstock...
1,000s of potential applications: Pulp, rind, seed, pit, leaf, vine, pomace, skin, and shell from, for instance, nuts, hops, berries, seeds, cracked corn, grape skins, ground corn, hazelnut, hemp, mint, mushrooms, rosemary, vanilla beans, and 1000’s of others.
how might we use Nextract to…
Recover - Extract high-value compounds from by-products or side-streams.
Purify - Create refined ingredients with a solvent-free 1-step process.
Discover - Develop new ingredients with precision extraction.
and unlock new value with…?”
Ingredient Innovation
New Revenue
Product Development
Process Optimization
Reduce Waste/Recovery Value
Supply Chain Resilience
Sustainability Verifications